No matter the reason for travel, we can always find an excuse to go to Greece. We can’t deny it, we are biased for this special country. The friendly locals, the exceptional climate, the rich culture infused with ancient mythology, and the diverse landscapes ranging from remote islands to the ancient Mount Olympus make it the perfect year-round destination in Europe.

We especially love the country for the cuisine which has always utilized fresh local ingredients rich in antioxidants, healthy fats, vitamins and minerals. If you’re looking for a simple way to increase your health, eat like a Greek! Join us on a delicious adventure through the cuisine of the different Greek regions with their unique specialties.

Get ready to explore small local markets,traditional organic farms and to cook like a Greek chef using typical ingredients such as olives, seafood, feta cheese, yogurt and other locally sourced vegetables.Asmuch as we love the popular islands such as Mykonos and Santorini (which is certainly a must-see), we always encourage people to get to the lesser traveled parts of the country including the mountainous interior, the Peloponnese peninsula and the further afield islands. It may mean a longer stay or multiple visits tocover these areas, but the payoff is well worth it!